And other culinary wanderings
in the Los Angeles Times! They actually admit that saturated fats might (gasp!, shock!, horror!) be GOOD for us! And about bloody time.
Read the full article here.
January 2nd, 2011 at 05:22
It was bound to happen. Only so much time can pass before people start to see sense. Too bad it’s been as much time as it has. I wonder how many of our present-day dis-eases could’ve been avoided, or even dramatically reduced, if we had stuck with what was working all along?
January 2nd, 2011 at 06:34
Well, Taubes mentions quite a few incl Alzheimers, heart disease, cancer – covers a pretty big range when you look at all the manifestations of those.
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